I found this fun snack to try in a cooking light magazine. (I love cooking light mag.) it was soo simple and tasty! and 90 calories for 1/2 a cup!
6 cups popcorn (it said microwave popcorn, i did air popped popcorn)
4 cups chex (i used rice 2 cups and 2 cups of golden grahams)
7oz of marshamallow creme
mix cereal and popcorn together. microwave creme in bowl for 1 min. stir then microwave one more minute. mix together, spread on baking sheet bake for 5 minutes at 350 and then stir then bake again for another 5 minutes or until golden brown. let cool on wax paper then store in an airtight container.
i added about 1/4 cup chocolate chips too, then it was like a smore! soo good!!!
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